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Lunch Menu

Served from 12pm-2:30pm Wednesday to Saturday



To Share



Oven Baked Whole Camembert (GF ALT)

Served with confit garlic and rosemary red onion marmalade, toasted bread

£15.50


Antipasti Platters (GF ALT)

Selection of cured meat, marinated olives, sun blushed tomato, cornichons and pitta bread

£16.50




Starters



Soup of the Day (GF ALT, V, VEG)

Served with fresh bread and butter

£6.95


Salmon and Prawn Cake (** GF)

With lime and wasabi hollandaise

£8


Chicken Liver Parfait (GF ALT)

With red onion confit, balsamic jelly, crostini

£8.50


English Muffin Welsh Rarebit

With parmesan rocket garnish

£7.95


Vegan Mozzarella Arancini (V, VEG)

With mushroom veloute

£7.95




The Halfway House Lunchtime Classics



Cheesy Beef Burger (GF ALT)

Toasted bun, garlic mayo, beef tomato, little gem, gherkins, chunky chips and Coleslaw

£17.50

Extras

Add Bacon

£1

SMALL PLATE Cheesy Beef Burger (GF ALT)

Toasted bun, garlic mayo, beef tomato, little gem, gherkins, chunky chips and Coleslaw

£8.95

Extras

Add Bacon

£1

Beer Battered Fish (** GF)

Chunky chips, tartare sauce, lemon wedge and mushy peas

£17.00


SMALL PLATE Beer Battered Fish (** GF)

Chunky chips, tartare sauce, lemon wedge and mushy peas

£8.95


The Fish Pie (** GF)

Salmon, smoked haddock, king prawns in a white wine cream and leek sauce topped with cheesy mash and roasted roots veg

£18.50


Pie of the Day

Puff pastry crust, red wine jus, chunky chips and roasted root veg

£17.95


Gammon Steak (GF)

Chunky chips, peas and fried egg

£15.50


SMALL PLATE Gammon Steak (GF)

Chunky chips, peas and fried egg

£8.95


Wholetail Breaded Scampi

Chunky chips, tartare sauce, lemon wedge and mushy peas

£16.50


SMALL PLATE Wholetail Breaded Scampi

Chunky chips, tartare sauce, lemon wedge and mushy peas

£8.95


Sausage & Mash

Two Devon Pork Old English sausages, creamy mash potato, peas and gravy

£8.95


Jacket Potato (GF)

Choose from: Tuna mayo Baked beans and cheese (V, VEG ALT) Coleslaw and cheese (V, VEG ALT)

£8.50




Sandwiches

Served on a white or brown bloomer with chunky chips, coleslaw and mixed leaves. Gluten free bread available upon request.



Tandoori Chicken (GF)

Minted yoghurt, lettuce, tomato and relish

£14


Classic BLT (GF)

Smoked back bacon, lettuce and mayo

£12.95


Prawn Marie Rose (GF)

Little gem, tomato and marie rose sauce

£12.95


Real Fish Fingers (** GF)

Tartare sauce, gem lettuce and crispy capers

£13.50


Roasted Beetroot and Goats Cheese (GF, V)

Avocado, balsamic glaze and rocket

£12.95




Sides



Garlic Ciabatta Bread

£4


Cheesy Ciabatta Bread

£4.50


Chunky Chips (GF)

£4


Mixed Leaf Salad (GF)

£3.50


Side of Vegetables

£4


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