
Lunch Menu
Served from 12pm-2:30pm Wednesday to Saturday
To Share
Oven Baked Whole Camembert (GF ALT)
Served with confit garlic and rosemary red onion marmalade, toasted bread
£15.50
Antipasti Platters (GF ALT)
Selection of cured meat, marinated olives, sun blushed tomato, cornichons and pitta bread
£16.50
Starters
Soup of the Day (GF ALT, V, VEG)
Served with fresh bread and butter
£6.95
Salmon and Prawn Cake (** GF)
With lime and wasabi hollandaise
£8
Chicken Liver Parfait (GF ALT)
With red onion confit, balsamic jelly, crostini
£8.50
English Muffin Welsh Rarebit
With parmesan rocket garnish
£7.95
Vegan Mozzarella Arancini (V, VEG)
With mushroom veloute
£7.95
The Halfway House Lunchtime Classics
Cheesy Beef Burger (GF ALT)
Toasted bun, garlic mayo, beef tomato, little gem, gherkins, chunky chips and Coleslaw
£17.50
Extras
Add Bacon
£1SMALL PLATE Cheesy Beef Burger (GF ALT)
Toasted bun, garlic mayo, beef tomato, little gem, gherkins, chunky chips and Coleslaw
£8.95
Extras
Add Bacon
£1Beer Battered Fish (** GF)
Chunky chips, tartare sauce, lemon wedge and mushy peas
£17.00
SMALL PLATE Beer Battered Fish (** GF)
Chunky chips, tartare sauce, lemon wedge and mushy peas
£8.95
The Fish Pie (** GF)
Salmon, smoked haddock, king prawns in a white wine cream and leek sauce topped with cheesy mash and roasted roots veg
£18.50
Pie of the Day
Puff pastry crust, red wine jus, chunky chips and roasted root veg
£17.95
Gammon Steak (GF)
Chunky chips, peas and fried egg
£15.50
SMALL PLATE Gammon Steak (GF)
Chunky chips, peas and fried egg
£8.95
Wholetail Breaded Scampi
Chunky chips, tartare sauce, lemon wedge and mushy peas
£16.50
SMALL PLATE Wholetail Breaded Scampi
Chunky chips, tartare sauce, lemon wedge and mushy peas
£8.95
Sausage & Mash
Two Devon Pork Old English sausages, creamy mash potato, peas and gravy
£8.95
Jacket Potato (GF)
Choose from: Tuna mayo Baked beans and cheese (V, VEG ALT) Coleslaw and cheese (V, VEG ALT)
£8.50
Sandwiches
Served on a white or brown bloomer with chunky chips, coleslaw and mixed leaves. Gluten free bread available upon request.
Tandoori Chicken (GF)
Minted yoghurt, lettuce, tomato and relish
£14
Classic BLT (GF)
Smoked back bacon, lettuce and mayo
£12.95
Prawn Marie Rose (GF)
Little gem, tomato and marie rose sauce
£12.95
Real Fish Fingers (** GF)
Tartare sauce, gem lettuce and crispy capers
£13.50
Roasted Beetroot and Goats Cheese (GF, V)
Avocado, balsamic glaze and rocket
£12.95
Sides
Garlic Ciabatta Bread
£4
Cheesy Ciabatta Bread
£4.50
Chunky Chips (GF)
£4
Mixed Leaf Salad (GF)
£3.50
Side of Vegetables
£4